Tips & Reviews
Book & Film
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Paris, by Émile Zola (1898)
Paris, by Émile Zola (1898) Émile Zola was one of France’s most astute social critics at the end of the nineteenth century. A prolific writer, he embarked on a 20-volume series of novels in the 1870s about corruption in French… Read full article
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Spoke Songs/Metal Cowboy
cellspacing=”0″ cellpadding=”0″ width=”100%” summary=”” border=”0″> Spoke Songs/Metal Cowboy Spokesongs (Bicycle Adventures on Three Continents) by Willie Weir Metal Cowboy (Tales from the Road Less Pedaled) by Joe Kurmaskie Bicycling is very much a solitary sport: first,… Read full article
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In the Company of the Courtesan by Sarah Dunant
In the Company of the Courtesan by Sarah Dunant In the Company of the Courtesan by Sarah Dunant New York: Random House, 2006, pp. 371. Since I greatly enjoyed Sarah Dunant’s The Birth of Venus , I read her most… Read full article
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Around the World in 80 Days
A Review of Jules Verne’s book, Around the World in Eighty Days (1873), and a brief mention of Michael Todd’s film of the same title (1956, Michael Anderson, Director) It took three eccentrics to make Jules Verne’s book possible in… Read full article
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Travel Photography: A Selection of Books & Resources
Travel Photography: A Selection of Books & Resources Winter comes to the Colorado Front Range sometime in November. For me, it’s always sort of a sad time, because it means putting away my bike for the winter and finding something… Read full article
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My Life on Two Wheels
My Life on Two Wheels My Life on Two Wheels By Clifford L. Graves (Manivelle Press, La Jolla, CA; 1985) The history of Americans touring Europe by bicycle is yet to be written. When it is, it will likely begin… Read full article
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Snoretories (Translated from “Chorizos, Sirenen und Wilde Gänse” by Jochen Mangelsen and Philipp Alexander Schmitt)
Philipp Alexander Schmitt leads our tours in Spain and Germany. We thought we would share one of the chapters from his book about hiking the Camino de Santiago in northern Spain for the first time. For those of you that… Read full article
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The Broker by John Grisham
The Broker by John Grisham In the author’s notes in The Broker John Grisham admits he has a high-tech phobia. His word processor he writes, is a thirteen-year-old piece of equipment. "When it stutters. . . When it finally quits… Read full article
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The Words of Bernfrieda, A Chronicle of Hauteville by Gabriella Brooke
The Words of Bernfrieda, A Chronicle of Hauteville by Gabriella Brooke NOTE: For those of you traveling with us to Southern Italy, or simply interested in finding out more about this region, we’ve included an annotated reading list at the… Read full article
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The World is Flat: A Brief History of the Twenty-First Century by Thomas L. Friedman
The World is Flat: A Brief History of the Twenty-First Century by Thomas L. Friedman (Farrar, Straus and Giroux, 2005) When I began graduate school in geography at the University of Oregon in the early 1970s some of the… Read full article
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Landscapes of Cycling by Graham Watson
Landscapes of Cycling by Graham Watson If you go to see The Race in person, you will see Graham Watson (also known as “Photo 1”) on the race course – he is the man on the back of a motor… Read full article
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House of Niccolo; by Dorothy Dunnet
House of Niccoló by Dorothy Dunnet I have a friend who was so taken with Dorothy Dunnett’s eight volume series based on the travels of a 15th century Flanders businessman and adventurer that she planned a trip around his base… Read full article
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A Passion for Piedmont: Italy’s Most Glorious Regional Table by Matt Kramer (New York: William Morrow and Company, Inc., 1997)
A Passion for Piedmont: Italy’s Most Glorious Regional Table by Matt Kramer (New York: William Morrow and Company, Inc., 1997) With the winter Olympics coming up in February 2006 in Italy’s Piedmont region we thought we might suggest some reading… Read full article
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Food and Culture in Europe – Part II
Food and Culture in Europe – Part II The Culture of the Fork – A brief history of food in Europe by Giovanni Rebora (Translated by Albert Sonnenfeld; Columbia University Press, 1998) Italian Cuisine: A Cultural History by Alberto Capatti… Read full article
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Paris to the Moon by Adam Gopnick
Paris to the Moon by Adam Gopnick New York Times Notable Book of 2000 & New York Public Library Selection as one of the 25 Memorable Books of 2000. Those who wish to be travelers, not simply tourists,… Read full article
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Peter Pezzelli, Home to Italy (New York: Kensington Books, 2004)
Peter Pezzelli, Home to Italy (New York: Kensington Books, 2004) Peter Pezzelli’s first novel is a delightful tale of loss and grieving, of personal tragedy and of rebirth. A simple, predictable story becomes more complex as it develops. It is… Read full article
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Part 2: In Praise of Bicycling and Women
Part 2: In Praise of Bicycling and Women by Nineteenth-Century American Women: Susan B. Anthony, Elizabeth Robins Pennell and Frances Willard Part 1 Of this two part series can be found here. As she addresses young people who may not… Read full article
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Food and Culture in Europe, Part I
Food and Culture in Europe, Part I My first meal with Paola’s family in Italy was memorable. When Paola leaned over to me and said, “the more you eat, the more they’ll like you,” I had no worries. I was… Read full article